The Occasional Chefs
Personal Chef Company
  • Chefs Joe & Carol Taradyna
  • Chef Jason Wood
Contact

Lunch Menus:

$45/person plus 18% gratuity Wait Staff ~ $25/hour, to be paid separately

(6 person minimum, please)

Lunch Menu 1

Chilled Gazpacho

Chicken Salad

w/Dried Cranberries, Apples & Walnuts

Spinach Quiche

Spring Mix Salad

w/Lemon Vinaigrette

Luncheon Rolls ~ Butter

Lemon Blueberry Bread Pudding

Lunch Menu 2

Chilled Cucumber Bisque

Cobb Salad

Lettuce Mix, Bacon Bits, Sliced Chicken, Shrimp,

Crumbled Blue Cheese, Tomatoes,

w/Lemon Vinaigrette

Red Onion, Avocados & Vinaigrette Dressing

Vidalia Onion Three Cheese Pie

Luncheon Rolls ~ Butter

Peach Cobbler

Lunch Menu 3

Cream of Mushroom Soup

Chef Salad

Lettuce, Tomatoes, Cucumbers, Red Onion, Ham, Turkey,

Swiss & American Cheeses

w/Choice of Dressing

Four Cheese Tart

Luncheon Rolls ~ Butter

Apple Pecan Crisp

Lunch Menu 4

Carrot Ginger Soup

Gourmet Spinach Salad

w/Sliced Mushrooms, Red Onion,

Baby Peas, Chopped Eggs & Gorgonzola

w/Light Dijon Dressing

Quinoa & Brown Rice Salad

W/Caramelized Onions & Dried Cranberries

Luncheon Rolls ~ Butter

Orange Poppyseed Cake

Lunch Menu 5

Tomato Basil Bisque

Layered BLT Salad

Roasted Shrimp & Orzo Salad

w/Cucumbers & Feta

Luncheon Rolls ~ Butter

Glazed Whiskey Cake

w/Fresh Strawberries

Lunch Menu 6

New England Clam Chowder

Reuben Melts in Bagel Boats

Red Potato Salad

Bibb Salad

w/Lemon Vinaigrette

Luncheon Rolls ~ Butter

Lemon Rum Cake

Personal Chef Company

Personal Chef Company serving Broward County
Chefs Joe & Carol Taradyna ~ Chef Jason Wood

USPCA – Corporate Members – Fully Insured Certified Personal Chefs 

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